Our outstanding restaurant enjoys breathtaking views of the Aegean and the coastline of Asia Minor with its twinkling lights in the evening. It offers a wide selection of local and international dishes lovingly prepared by our experienced chef with fresh produce and a good selection of local wine. Opening out to stone-paved terraces amongst colorful gardens and cypress trees this is the perfect setting for a romantic candlelit dinner for two, a memorable evening amongst friends and family, or a professional event.
The hotel restaurant offers a buffet breakfast emphasizing on local dishes and products, with seasonal fresh fruit and vegetables. Dinner consists of a home-made Greek soup, a salad bar, cold and warm starters together with a selection of Greek cheeses. The main courses are mainly traditional Greek and Mediterranean specialties followed by fruit and home-made desserts.